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Citrus Marinade

Preptime: 10 min.
Cooktime: 0 min.

Calories: 36
Carbs: 5g
Fat: 2g
Fiber: 0g
Protein: 1g
Satfat: 0g
Sodium: 267mg
Ingredients:
1/4 cup orange juice
1/4 cup lemon juice
1/4 cup lime juice
4 tablespoons low-sodium soy sauce
2 cloves garlic, finely minced
1 tablespoon honey
1 tablespoon peanut oil

Directions:
1. Whisk all the ingredients together in a bowl. Marinate in the refrigerator for at least 30 minutes or overnight.

Note: Use to marinate chicken, fish, beef, pork, tofu or vegetables. Do not re-use marinade. The possibility of bacteria build-up is present.

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